The Devil's Advocate
Restaurant | Edinburgh | Scotland | United Kingdom
Scottish cuisine in Edinburgh
"The Devil's Advocate" in Edinburgh, Scotland, is a renowned bar and restaurant located in the heart of the historic Old Town, housed in a former Victorian pump house. Tucked away in one of the narrow alleys branching off the Royal Mile, it offers a unique blend of rustic charm and modern sophistication. Since its opening, the venue has established itself as a popular meeting place, not only because of its atmospheric location but also due to its focus on high-quality, seasonal Scottish ingredients and an impressive drink selection. It is part of the Bon Vivant Group, known for its innovative dining concepts, attracting both locals and tourists eager to experience the best of Scottish cuisine and culture.
Restaurant with seasonal ingredients
The menu is a reflection of the seasons, emphasizing regional products that are creatively and modernly interpreted. A standout dish is the Whisky Cured Scottish Salmon, where the salmon is enhanced with whisky and served with sourdough Melba toast, horseradish aioli, and pickled red onions—a perfect combination of delicate texture and intense flavor. The Duck Breast is another favorite, served with a sweet plum and ginger sauce, black pudding, and fine beans, highlighting the depth of Scottish flavors. For meat lovers, the Picanha Steak, a juicy cut of beef praised for its perfect preparation and served with crispy chips, is often recommended. The kitchen works with changing menus to ensure the freshness and quality of the ingredients, adding a dynamic touch to the experience.
Whisky cured salmon dish
The ambiance at The Devil’s Advocate is as noteworthy as the food. The interior features exposed brick walls, wooden beams, and industrial lighting that highlight the building's historic character. A mezzanine level provides additional space for guests, creating an intimate atmosphere, while the ground-floor bar impresses with over 300 whiskies—both Scottish and international—making it a paradise for enthusiasts of the national drink. The covered terrace is another highlight, offering a relaxed setting in nice weather and views over the Old Town. The venue is known for its inviting atmosphere, enhanced by candlelight and cozy seating areas, making it suitable for romantic evenings as well as social gatherings.
Cozy bar with whisky selection
Service is a central part of the experience and is often praised for its professionalism and friendliness. Guests are attended to by a dedicated team that not only explains the dishes but also offers recommendations for the numerous whiskies and award-winning cocktails created by a talented bar team. Reservations are recommended, as the restaurant is often busy, but spontaneous visitors can also find space at the bar or on the terrace if available. The staff is attentive to individual preferences, whether it’s regarding drink selections or special dietary needs, with the kitchen also offering vegetarian options.
